Viticulture

Folsom Lake College Viticulture

The viticulture program is designed to train and develop students who can either work in an existing vineyard/winery business or transfer to a four-year degree program in viticulture, enology, or a related field.

Career Options

Cellar Assistant
Crew Supervision
Enology Assistant
Equipment Supervision
Field Technician
Harvest Assistant
Pest Control
Sommelier
Tasting Room Host
Vine Nursery Management
Vineyard Design & Development
Vineyard Management
Viticulture Researcher
Wine Sample Collector
Winery Event Technician

Some career options may require more than two years of college study